The Italian Kitchen with Viola Buitoni
Thursday, November 7
6:30 9:30 pm
"Fall" into the Italian Kitchen with Viola Buitoni. Join Viola for this autumn-inspired menu.
On the Menu:
Panzanella per il Freddo (Cold weather bread salad)
Minestra di Preggio (Chestnuts and cannellini soup)
Brasato al Barolo e Polenta (Barolo brisket and polenta)
$75 / person + tax
Plan ahead and make a night of it! Cooking School class attendees receive 20% off room rates on the day of their cooking class. Please contact lodge reservations at 888.651.2003 for more information.
We recommend that you wear comfortable clothing and slip resistant closed toe shoes.
The Cooking School at Cavallo Point (View)
601 Murray Circle
Sausalito, CA 94965
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|