Slow Food South Bay - Food Tasting SIG - California Cheeses
Join Slow Food South Bay for our first SIG (special interest group) to be held at the lovely home of one of our members. SIGS offer the opportunity for tasters to focus in and learn more about one specific food type (i.e. olive oil, peanut butter, pasta) and discover which they love most. We evaluate foods on appearance, taste, smell, and if wed buy them or not. As a Slow Foods group - our SIGs will focus on local foods.
This first SIG will be a little broader based than others - tasting a variety of CA cheeses (both cow and goat) and learning about the wonderful cheese artisans/producers who surround the Bay Area. Cost of admission includes the cheeses, wine, sparkling water and bread.
Frank Ashton's home
16393 Bonnie Lane
Los Gatos, CA 95032
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|