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Vineyard Management Seminar
Hampton Inn Conference Center
Columbia, MO
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The Grape & Wine Institute at the University of Missouri presents the first in a three-part series of extension seminars focused on essential topics in vineyard management.  

The first seminar will feature Hans-Walter Peterson, Viticulture Extension Specialist from the Finger Lakes Grape Program at Cornell University presenting on Vineyard Nutrient Management.  

Complete Schedule
10:30 am    Registration
10:45 am    Welcome
11:00 am    Post-Harvest Overview
11:15 am    Enhancing the Flavor of Next Year's Vintage -  Misha Kwasniewski, Assistant Research Professor & Enology Program Leader, Grape & Wine Institute
12:00        Buffet Lunch
1:00 pm      Rootstock Effects on Norton Nutrient Status - Jackie Harris, Viticulture Research Associate, Grape & Wine Institute
1:30 pm      Utilizing Compost in the Vineyard - Arianna Bozollo, Postdoctoral Research Associate, Grape & Wine Institute
2:00 pm      Vineyard Nutrients - Hans-Walter Peterson, Viticulture Extension, Cornell University

Tuesday, October 29th
10:30 am - 3:30 pm

Hampton Inn & Suites
1225 Fellows Place (just across from campus at Stadium Blvd & College Ave)
Columbia, MO 65201

Registration for the seminar is $25 per person and includes a buffet lunch.

Registration Options
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Hampton Inn Conference Center (View)
1225 Fellows Place
Columbia, MO 65201
United States


Education > Workshops

Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!


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