Producer Dinner: Dirty and Rowdy Family Winery (+ their Amazing. Fried. Chicken.)
Friday, November 8, 6:30-9:30PM
$75 for 18 Reasons members, $85 for the general public
Imagine a Producer Dinner that boasts a table of family-style spicy fried chicken, collards, cornbread, and skin and concrete egg fermented Sémillon. Does it make your stomach rumble and toes tingle?
Then join 18 Reasons and Dirty + Rowdy Family Winery for an unforgettable dinner.
pimento cheese, celery
five-spiced sorghum pecans
Rowdy's fried chicken
Anson Mills cornbread
baked Rancho Gordo beans
braised collard greens, chili oil or iceberg, local blue, Benton's bacon
banana pudding, homemade wafers, caramelized meringue
The meal will be served on handmade ceramic ware from vanIvey Ceramics (vanIvey.com).
ABOUT Dirty + Rowdy
The Dirty (Hardy & Kate) and Rowdy (Matt & Amy) families got together for a simple purpose; make honest wines that we want to drink.
There's a long story about Dirty and Rowdy involving blogs, videos, dream jobs, Atlanta, late nights spent cooking spicy fried chicken in an old cast iron skillet, and a sincere love of real wine and real food.
After years of fried chicken it was only logical that we would start a band...or better yet, a winery. In 2010 we began making winethese are wines with knees, elbows, and open hearts.
"40 Under 40: America's Tastemakers"
"The Top 100 Most Influential US Winemakers"
This event is sponsored by Victorian Farmstead, who provided the amazing pastured chicken for our special dinner.
18 Reasons (View)
3674 18th Street
San Francisco, CA 94110
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|