Event

Drag Brunch with Hors and Friends

You asked for it and we put it together! We've got flapjacks and stuffed racks! Queens, eggs, and glam! Hold the sausage, because Drag Brunch starts July 28th at Sláinte! We're doing it twice: once at 11 AM and once at 1:30 PM. Shows include full-on drag performances, your choice of one fabulous brunch option (chosen upon arrival), and one complimentary adult beverage in the form of a mimosa, a glass of champaigne, or a Bloody Mary.*

This month's brunchables, listed below, also include fresh fruit, muffins, coffee and tea!

The Menu
1. House Cured Salmon Benedict: poached eggs and thinly sliced vodka cured salmon served over chive potato cakes and garlicky green beans smothered with a dill hollandaise. Gluten free!

1a. Vegetarian Benedict: poached eggs and tomato/spinachy goodness served over chive potato cakes and garlicky green beans smothered with a dill hollandaise. Gluten free!

2. Apple and Bacon Bread Pudding: house bacon, apples and fresh thyme in a savory bread pudding drizzled with honey and served over collard greens. Gluten filthy!

3. Bangers and Mash: sausage and mashed potato casserole with caramelized onion gravy, buttered peas and carrots. Gluten free!

Our July 28th show features performances from Ms. Hors D'oeuvres, Robin Banks, Barbra Joan Streetsand, Trisha Dikeman, Marley Foxx, and Ruby Monroe!

Seating for each show begins 1/2 hour before the show. Please arrive at least 15 minutes before show times to place your brunch order with our servers.

*adult beverages for ages 21 and up only.