THIRD ANNUAL SLOW FOOD PIG ROAST at PAUMANOK VINEYARDS
The NYC and East End (Long Island) chapters of Slow Food are throwing their Third Annual Pig Roast at Paumanok Vineyards. Join the celebration and feast on the best local bounty..Raw Bar, Whole Hog BBQ (with all the fixin's), Dessert, and Paumanok Wines, all accompanied by Live Jazz.
Winemaker Kareem Massoud will pour his great wines and BBQ artist Chef Bryan Futterman will perform pig magic.
Proceeds from this fabulous Pig Roast will support the children's Good Food Education Programs of Slow Food East End and Slow Food NYC.
1074 Main Rd. (Rt. 25)
Aquebogue, North Fork, Long Island, NY 11931
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|