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May 19, 2013.....The Wandering Table
The VUDE - Velvet Underground Dining Experience
Seattle, WA
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May 19, 2013.....The Wandering Table
May 19, 2013  *Seattle Dinner*

1. WA Oyster.
  seaweed. saltwater. Cava mignonette.
2. Cava cream.
  Dungeness crab. Artichoke leaves. caviar.
3. fried Artichokes.
  flowers. pedals. almond Puree.
4. walnut Puree. S
  moked goat cheese ice. spring peas.
5. Smoked and fried anchovies.
  Hot pickled garlic. garlic chutney. shaved fennel slaw.
6. Hot rocks.
  shaved Kobe beef Shoulder on the rocks. bourbon. ice.
7. Spring Sorbet
8. whey fed pork Shoulder.
  bbq pork tongue. crispy pig ears. Honey aioli. wild  greens. nettles.
9. Honey comb.
  ricotta. Buttermilk. wood sorrel.
10. Butter sorbet.
  french toast. almonds.
11. Almond cream.
   roasted Strawberries. rhubarb. sorrel ice cream.
12. Strawberry-Pepper Truffles.
   white chocolate.



The VUDE - Velvet Underground Dining Experience (View)
308 9th Ave N
Seattle, WA 98109
United States



Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!


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