Whisky Dinner with Springbank Distillery
Tuesday March 12th at 7:00 pm:
We are so excited to be hosting a 5+ course Whisky Dinner perfectly paired with whiskies from the famous Campbeltown Distillery of Springbank. Springbank is the oldest independent family owned distillery in Scotland. We are thrilled that their National Sales Manager, Steve Fox will be spending the evening with us discussing this unique distillery.
We will be featuring single malt pours from Springbank, Kilkerren, Hazelburn, and Longrow. See below for the delicious menu Chef Sarah has created!
Tickets for these dinners typically sell out quickly, so we suggest you secure your spot today!
Granny Smith Apple, Preserved Lemon, Frisee, Watercress, Citrus Vinaigrette
Popcorn Crusted Sea Scallop, Cashew Beurre Blanc
Shellfish Bisque finished with Sherry
Vanilla Smoked Almond Arancini
Cucumber Lemon Granita
Filet & Oyster Duxelle Wrapped in Puff Pastry with Spinach and Au Jus
Red Wine Poached Pear Tart
Vanilla Pastry Cream, Hazelnut Shortbread Crust, Berry Whipped Cream
Fountainhead Barrel Room (View)
1970 W Montrose Ave
Chicago, IL 60613
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|