Event

LDEI St Louis presents a Foraged Dinner & Discussion at Squatter's Cafe

Join James Beard nominated chef and Squatter's Cafe owner Rob Connoley as he presents a light foraged dinner preceded by a discussion about the locally foraged ingredients he used. Rob is a St Louis native who has been featured in the New York Times, Saveur and Wall Street Journal for his contemporary take on foraged cuisine. As Ian Froeb of the St Louis Post Dispatch said of Squatter's "it stands on its own merits as one of the most interesting and appealing breakfast-lunch restaurants to open in St. Louis in recent memory". Join us for this relevant, informative and delectable evening!

When: Monday, April 16, 2018
Time: 5:30 p.m.
Where: Squatters Cafe
3524 Washington Avenue
St Louis 63103
Cost: $35 per person (cash bar available)

A portion of the sales will benefit the LDEI scholarship fund for women whose course of study is food, beverage and hospitality.

Location

Squatter's Cafe (View)
3524 Washington Avenue
St Louis, MO 63103
United States

Contact

Owner: Les Dames d'Escoffier St Louis

On BPT Since: Feb 02, 2016

Marilyn Freundlich

www.ldeistl.org

Attendees

Susan K.

Gerald , MO United States

Apr 12, 2018 5:57 PM

Name Withheld

Gerald , MO United States

Apr 12, 2018 10:11 AM

Sara G.

Saint Louis, MO United States

Apr 09, 2018 4:49 PM

Mildred M.

Clayton, MO United States

Apr 09, 2018 8:23 AM

Name Withheld

Manchester, MO United States

Apr 08, 2018 3:55 PM

View All 27 Attendees

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Attendees