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Event
Coastal Collage: Currituck's Finest Food & Wine
Sanctuary Vineyards opens its cellar doors to local acclaimed Chef David Garrenton of Coinjock Marina Restaurant. David will prepare and serve 6 course tapas (small plates) thoughtfully paired with Sanctuary Vineyards wines.
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LocationSanctuary Vineyards (View)
7005 Caratoke Hwy.
Jarvisburg, NC 27947
United States
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Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
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Contact
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