Join chef John Madriaga on The Village Pubs veranda for some summertime cooking class fun. At his backyard barbecuing and grilling class, you will be instructed on a series of seafood and steak preparations and techniques. FideuĂ (a traditional Spanish dish thats similar to paella), summery side dishes, and dessert will also be a highlight at this hands-on class that includes instruction, recipes, lunch, and wine pairings.
Menu Maine Lobster with Garlic and Parsley Butter Smoked Paprika-Rubbed Halibut Collar Jumbo Prawns a la Plancha Flannerys Bone-In Rib-Eye Steak with Cabrales Cheese FideuĂ Grilled Peaches, Toasted Corn Ice Cream, Pan de Leche
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LocationThe Village Pub (View)
2967 Woodside Road
Woodside Road, CA 94062
United States
Categories
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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