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Event
Allergy-Free Cooking Class
"What's for dinner?" shouldn't be a difficult question to answer, but sometimes when you or someone you love has a food allergy it can be a scary, disheartening, and difficult question to answer. Luckily, it doesn't need to be.
On December 12, Chef Steven Satterfield, co-owner of Miller Union will highlight the partnership between chef and farmer to create a meal that is not only allergen-friendly, but based around the week's harvest and offers a simple rustic preparation.
All proceeds from ticket sales go directly to the Food Allergy & Anaphylaxis Network (FAAN) to fund research, education and advocacy programs related to food allergies.
Class location
Cook's Warehouse - East Cobb
Merchant's Walk Shopping Center (next to Whole Foods)
1311 Johnson Ferry Road, Suite 568
Marietta, GA 30068
Phone: 770-565-8005
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LocationThe Cook's Warehouse (View)
1311 Johnson Ferry Rd.
Marietta, GA 30068
United States
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Categories
| Minimum Age: 10 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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