Fried Chicken Convention x4
- Japanese Style Fried Chicken, Boneless, Marinated in homemade Miso, breaded in Potato Starch. Light Crisp, Miso flavored, Juicy on the bite. Addicting.
- Boneless, Marinated in buttermilk overnight, breaded in flour seasonings, deep fried in peanut oil. Crispy and Meaty.
Kauai Style Chili Pepper
(A spin off the famous Chili pepper chicken on the island of Kauai in Hawaii)
- Boneless, Marinated in Salt Water and Chilis, deep fried and served with a spicy ketchup.
- Boneless, Deep Fried, glazed with a Garlic ginger soy sauce. Crunchy garlic awesomeness.
House hosted Musubi's (Rice Ball) and Japanese Beer. (Beer goes well with all)
This tasting workshop, WILL be your lunch or dinner. Make room. :)
10% of all sales will go to support the F3 Oakland event held at the Cotton Mill Studios.
Thank you for your support!
Cotton Mill Studios (View)
1091 Calcot Place Suite 111
Oakland, CA 94606
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|