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Cypress Wine Bar presents Flavors of Fall Wine Dinner with DeLille Cellars

Cypress Lounge & Wine Bar @ Westin Bellevue
Bellevue, WA

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Thursday Nov 29, 2012 6:30 PM - Thursday Nov 29, 2012 9:00 PM | $93.22

Event

Cypress Wine Bar presents Flavors of Fall Wine Dinner with DeLille Cellars

Cypress Lounge & Wine Bar at the Westin Bellevue invites you to join us for the Flavors of Fall Wine Dinner with DeLille Cellars co-founder Jay Soloff, and an isnpired menu by Westin Bellevue Executive Chef Ivo Sandrea on November 29th at 6:30 pm.

This intimate dinner, capped at 24 guests, will feature a six-course seasonal menu prepared and served fireside, and paired with five new DeLille releases (+surprises).

Amuse Bouche
Deconstructed Tuna Roll, Wasabi Cream, Ginger Foam, Soy Syrup, Micro Red Shiso
Sweet Peas Soup, Parmesan, Shaved Prosciutto
PAIRING: 2010 AIX

First Course
Seared Ginger Scented Diver Scallop , Sea Urchin, Cauliflower Puree, Melted Leeks, Blood Orange Foam, Mache
PAIRING: 2011 Roussanne

Second Course
Seared Black Cod, Confit Rainbow Carrots, Romanesco, Soy Ginger Broth
PAIRING: 2011 Chaleur Estate Blanc

Intermezzo
Persimmon Sorbet and Savory Cotton Candy

Entrée
Bubu Crusted Lamb Loin, Smoked Sea Salt, Olive Oil Poached Artichoke, Quince and 100 year balsamic vinegar
PAIRING: 2010 D2

Dessert
Hazelnut and Chocolate Panna Cotta and Apple Tarte Tatin, Cinnamon Sugar Cookie
PAIRING: 2009 Signature Syrah

$79 per person plus tax and gratuity.