CRESCENDO HOME BREW SERIES: BREW METHODS + MECHANICS
Do you want to up your home barista game? Wondering what the best methods and necessary components are to making the perfect cup of coffee from the comforts of your own home?
In this 4 part series, Ben Wineke (Madison barista mainstay), will make a sometimes hard to understand and complicated process more approachable with education and demos that set you up for success.
Part I: Brew Methods & Mechanics
An exploration of different approaches to brewing coffee, with a focus on Chemex, French Press, and Aeropress. A presentation of how they're similar, how they're different, and what's right for you. We'll also talk about espresso in relation to brewing.
CRESCENDO ESPRESSO BAR + MUSIC CAFE (View)
1859 Monroe Street
Madison, WI 53711
|Minimum Age: 18|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|