Join us on the farm and learn how to use the ancient art of lactic acid fermentation to preserve fresh produce for better health. A farm fresh lunch and lots of fermented snacks are included.|
Instructor: Cathy Suematsu
This is a hands-on cooking class. Class will be held at Good Humus Produce, located at 12255 County Road 84A in Capay, CA 95607, about a 45 minute drive from Midtown Sacramento.
No refunds or exchanges with less than 48 hours notice.
If this class is sold out, click here to sign up for the waiting list
Good Humus Produce (View)
12255 County Road 84A
Capay, CA 95607
|Minimum Age: 18|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|