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Event
Coby's: Wine Pairing October 14th
Let's bring out the wine!
Chef German will be creating another tasty pairing dinner with a selection of fine wines.
Jay Wood, Coby's Manager, will talk up each course pairing.
COURSE 1:
10 Span Central Coast Chardonnay
Roasted Butternut Squash & Pumpkin Bisque
COURSE 2:
Torres Verdeo Rueda (Semi-Dry White)
Salad Nicoise w/Seared Ahi Tuna
Tomatoes, Potatoes, Egg & Haricot Vert, Red Wine Vinaigrette
With an Anchovy & Tapenade Crostini
COURSE 3:
Beran Red Zinfandel
Roast New Zealand Rack of Lamb, Zinfindel Demi-Glace
Heirloom Carrots & Asparagus with Dauphinois Potatoes
COURSE 4:
Bertrand Banyuls (sweet red)
NY Cheesecake w/Red Wine Macerated Berry Compote
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LocationCoby's Cafe (View)
549 Main Street
Cobleskill, NY 12043
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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