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Event
PASS THE SALT II
The evening will begin with specialty drinks and passed hors d'oeuvres for the cocktail hour followed by a hands-on salt tasting and an elegant family style dinner. Insightful, educational and delicious this is an interactive culinary adventure you will not want to miss. Executive Chef Todd Mazurek will select salts from among Caviar & Bananas salt bar's 16 artisan salts to enhance the flavors from the bounty of fresh vegetables, seafood and fruits of the Lowcountry while Sarah Graham, author of The Local Palate's recent article "Salt" will introduce you to the art of choosing and using Artisanal Finishing Salts to enhance your everyday eating experiences. Venture into this world of exotic salts, find your new favorites and take some home from the Salt Bar to start your own culinary journey.
MENU
PASSED HORS D'OEUVRES
Mini Local Beet Tartlet Mascarpone Crema, Citrus Zest, Bulls Blood Cypress Smoked Salt
Foie Gras "C B & J" Foie Gras Mousse, Cashew Butter, Apricot Jelly, Toasted Brioche Hawaiian Red Salt
Salmon Trio in Puff Pastry House Cured & Smoked Salmon, Dill Creme Fraiche, Caviar, Chives Persian Blue Salt
House Made Mini Pretzel Nugget with Palmetto Amber Beer Cheese Mustard Murray River Pink Salt
TASTING/DISCUSSION
Buttered White Bread Squares | Cucumber Moons Cherry Tomatoes| Goat Cheese Crostini
DINNER wine service
AMUSE Bone Marrow with Grilled Local Beer Bread Peruvian Pink Salt
SERVED SALAD COURSE Summer Local Watermelon & Heirloom Kale Salad with Duck Prosciutto Carpaccio and Burden Creek Chevre Halen Mon Vanilla Salt Crystals
FAMILY STYLE ENTRÉE + SIDES
Himalayan Salt Block Seared Flank Steak Local Blackberry & Preserved Meyer Lemon Gastrique Himalayan Salt
Salt Baked, Smashed & Fried Local New Potatoes with Green Garlic & Chives Guerande Salt
Stewed Heirloom Tomatoes, Fresh Corn & Local Okra Black Lava Salt
Ambrose Farm's Kentucky Wonder Green Beans with Benton's Farm Country Ham Guava Wood Smoked Salt
DESSERT Lime Margarita Semifreddo with SC Peach Compote Salted Tequila Reduction Bali Coconut Lime Salt
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LocationCaviar & Bananas (View)
51 George Street
Charleston, SC 29401
United States
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