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Event
PASS THE SALT II
The evening will begin with specialty drinks and passed hors d'oeuvres for the cocktail hour followed by a hands-on salt tasting and an elegant family style dinner. Insightful, educational and delicious this is an interactive culinary adventure you will not want to miss.
Executive Chef Todd Mazurek will select salts from among Caviar & Bananas salt bar's 16 artisan salts to enhance the flavors from the bounty of fresh vegetables, seafood and fruits of the Lowcountry while Sarah Graham, author of The Local Palate's recent article "Salt" will introduce you to the art of choosing and using Artisanal Finishing Salts to enhance your everyday eating experiences.
Venture into this world of exotic salts, find your new favorites and take some home from the Salt Bar to start your own culinary journey.
MENU
PASSED HORS D'OEUVRES
Mini Local Beet Tartlet
Mascarpone Crema, Citrus Zest, Bulls Blood
Cypress Smoked Salt
Foie Gras "C B & J"
Foie Gras Mousse, Cashew Butter,
Apricot Jelly, Toasted Brioche
Hawaiian Red Salt
Salmon Trio in Puff Pastry
House Cured & Smoked Salmon, Dill Creme Fraiche,
Caviar, Chives
Persian Blue Salt
House Made Mini Pretzel Nugget with Palmetto Amber Beer Cheese Mustard
Murray River Pink Salt
TASTING/DISCUSSION
Buttered White Bread Squares | Cucumber Moons
Cherry Tomatoes| Goat Cheese Crostini
DINNER
wine service
AMUSE
Bone Marrow with Grilled Local Beer Bread
Peruvian Pink Salt
SERVED SALAD COURSE
Summer Local Watermelon & Heirloom Kale Salad
with Duck Prosciutto Carpaccio and Burden Creek Chevre
Halen Mon Vanilla Salt Crystals
FAMILY STYLE ENTRÉE + SIDES
Himalayan Salt Block Seared Flank Steak
Local Blackberry & Preserved Meyer Lemon Gastrique
Himalayan Salt
Salt Baked, Smashed & Fried Local New Potatoes
with Green Garlic & Chives
Guerande Salt
Stewed Heirloom Tomatoes, Fresh Corn & Local Okra
Black Lava Salt
Ambrose Farm's Kentucky Wonder Green Beans
with Benton's Farm Country Ham
Guava Wood Smoked Salt
DESSERT
Lime Margarita Semifreddo with SC Peach Compote
Salted Tequila Reduction
Bali Coconut Lime Salt
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LocationCaviar & Bananas (View)
51 George Street
Charleston, SC 29401
United States
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