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Event
Stretching your harvest with Chef Rinku
September is a time when the seasons bounty is at its fullest and you think that you want to preserve the season forever. Well, you can, or at least some of it. In this class, you will learn about essential sauces that can be frozen or bottled, light chutneys and pickles and, of course, ways to put your bouniful herbs to good use.
These techniques will help you find ways to stretch the seasons bounty in ways you might not have thought before. Discounted Copies of Rinkus cookbooks will be available for purchase.
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LocationHilltop Hanover Farm & Environmental Center (View)
1271 Hanover Street
Yorktown Heights, NY 10598
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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Contact
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