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Slow Food Temecula Valley, "Field To The Fork"
Robert Renzoni Winery
Temecula, CA
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Event

Slow Food Temecula Valley, "Field To The Fork"
Fifth Annual Field To The Fork is the premier artisan food, wine and craft beer event in Southern California's Wine Country.  Slow Food Temecula is partnering up with the locals at Robert Renzoni Winery this year, to bring you an amazing afternoon of rustic countryside faire, paired with local traditions, micro crafted brews and of course our valleys finest wine makers.  

This is a day of education, live gardens, locally crafted food and great music.  Join us at the table, and savor a day in the vines!

The Fifth Annual Field To The Fork Event benefits 26 School gardens that are edible and academic.  Keeping good, clean and fair food knowledge in the hands of our youth.

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Location

Robert Renzoni Winery (View)
37350 De Portola Road
Temecula, CA 92592
United States


Categories

Education > Tours
Food > Beer, Wine, and Spirits
Food > Markets & Farms
Other > Fundraisers

Minimum Age: 15
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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