JUNE in JUNE. Greg Perrault & Leah Moorhead's Portland Food Adventure
Portland Food Adventures is so pleased to be able to celebrate the culinary bounties of June at... JUNE.
CUT AND PASTE THIS FOR A PREVIEW VIDEO: http://www.youtube.com/watch?v=B92TMmEpZkc
Chef Greg Perrault and Wine Director Leah Moorhead will interact with diners and share their thoughts about June, and the places they love in Portland. Guests will leave with both the knowledge of these wonderful spots and gift certificates to try them. For this adventure, Greg and Leah will send all dinner guests to try AMBONNAY CHAMPAGNE BAR, HEART ROASTERS (next door to June), THE PORTLAND FARMERS MARKET, and PODNAH'S BIT BBQ SAUCES. All at their leisure.
Chef and owner Greg Perrault, who Portland got to know and love in DOC's kitchen for a year before he opened June in 2011, June is pleased to welcome Leah Moorhead to the front of the house, who is now skillfully running June's wine program.
About Greg, as excerpted from Star Chefs:
Having worked in Washington and California, Perrault decided to give the East Coast a try. In 2004 he headed to New York as a line cook at Bouley and later as a sous chef at The Tasting Room, where he stayed for another two years. Heeding the call of Oregon's rich produce, Perrault eventually left the Big Apple to work on farms outside of Portland. That knowledge of local produce proved pivotal when it came time for Perrault to build his own menu. He left the farms to head the pint-sized kitchen at Portland restaurant DOC, a year-long (and perfect) preparation in working in petite kitchen spaces with phenomenal local fruits and vegetables.
When it came time to open June, Perrault and his furniture-building partner Matthew Peterson built the business from scratch, using mostly refurbished materials. This is the kind of independent drive and faith in materialsfrom scrap wood to frikeh and black radishesthat fuels both the restaurant and Perrault's cuisine.
Leah brings her charm, grace and wine expertise to this beautiful Burnside bistro after memorable months spent at Portland notables Genoa and Aviary.
$125 includes a minimum six-course dinner, wine/beverage pairings, gratuity and gift certificates.
Multiple food experiences for the price of one. It really is a great value!
IMPORTANT: Please read before buying tickets. We respectfully request that guests REFRAIN FROM SMOKING DURING THE EVENT (this means getting up during the dinner and going outside to smoke, and returning), as this is a communal dining experience. Portland Food Adventures reserves the right to refuse service to any patron who smokes or acts in an inappropriate manner. No refund will be given, since the restaurant will have planned the meal for a particular number of guests. Since this is a communal dining experience we ask you to be respectful of other guests and restaurant employees in every respect. There may be expiration dates for your certificates. Tickets are non-refundable, but buyers may call 503 208 4290 to change the name of the reservation at will-call up 24 hours before the event, if for whatever reason you choose to give the ticket to someone else.
By coming to this event, unless you request otherwise in writing, you acknowledge that there will be Portland Food Adventures photographers at the event, and the use of your image in blogs or for any reasons is authorized by you. Please inform any guests for whom you are buying tickets.
PLEASE CHOOSE THE OPTION TO SUPPLY YOUR EMAIL ADDRESS SO WE CAN COMMUNICATE DETAILS WITH YOU BEFORE THE EVENT! We will add you to our mailing list, but we don't sell it. You may always opt out later.
By purchasing tickets to this event, you hold Angelus Creative Communications, LLC, dba Portland Food Adventures, and the restaurants and destinations harmless against any and all liability, injuries, and/or illness including any and all damages caused from food or alcohol consumption. Portland Food Adventures acts as an agent in procuring seats and/or certificates to dining establishments only and does not make any representation and/or warranties regarding the food or beverages. All food and beverages are being procured, prepared and served by third party restaurants or retail establishments. You acknowledge that before you have purchased tickets to any event or use a certificate that is provided to you by Portland Food Adventures, you are doing so on your own volition and recognize the risks associated with any food or dining experience.
INCLEMENT WEATHER: If the restaurant is open on the night of the event, the event goes on. Refunds or credits for a future events will be issued within a week after the event, only if the restaurant is closed on the night of the event due to weather or unforeseen circumstances.
June Restaurant (View)
2215 East Burnside St.
Portland, OR 97214
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|