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The big reds are here! Taste of Tulalip 2012 Honorary Winemaker Chris Sparkman, of Wine & Spirits "2011 Winery of the Year", comes to Tulalip to share his powerhouse pours and show how well suited they are to enjoy with great food. Sparkman knows his stuff having spent a couple of decades as a sommelier and wine buyer for some of the best restaurants in the U.S. Chef Perry Mascitti will oversee multiple cooking stations where guests can talk directly with the chefs to customize their preparation and select the ideal accompaniment. Enjoy a warm summer evening with "Sparky" in the Orca Ballroom and Patio.
Sparkman Cellars Winemaker Menu
$115 per person Includes Gratuity
Location (revised) : Orca Ballroom & Patio
Time: 5-9 pm
Warm homemade Buttermilk Biscuits & Butter
Salad Station:
~BBQ Roasted Chicken Cobb Martini Shaker
~Blackened Shrimp and Cucumber Sticks
~Southern Sweet Potato Salad
~Tossed Berries and Wild Mixed Greens - sweet tea vinaigrette
Sides Station:
~Grilled Corn - okra and tomatoes
~Smoked Salmon Grits
~Cajun Spiced Fingerling Potato Wedges
~Wagyu Beef and Plantain Grilled Mini Pizzas
Grilling Station:
~Slow Smoked Beef Brisket - Louisiana barbecue sauce, carved to order
~Grilled Jambalaya - Tasso ham, grilled shrimp, Andouille sausage skewer, Jambalaya
sauce
~Blackened Pacific King Salmon - lemon caper butter
~Pacific Seafood Gumbo File shot
~White Rice
Slider Station:
~Cajun BBQ Pulled Pork Slider - homemade brioche bun, pickled Walla Walla onions
~Creole Crab Burger - buttermilk biscuit, Bayou aioli, micro greens
Sweet Street Station:
~Pecan Pralines
~Banana Pudding Parfaits
~Sweet Potato Meringue Tarts
Sparkman Cellars Wine Selection Washington:
~Pearl Sauvignon Blanc
~This Old Porch Rose
~Apparition Roussanne Wines
~Kingpin Cabernet Sauvignon
~Preposterous Malbec, Klipsun Vineyard
~Ruckus Syrah
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LocationTulalip Resort (View)
10200 Quil Ceda Blvd.
Tulalip, WA 98271
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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