Evento

"Time to Harvest? - A Sensory Approach" Workshop

The workshop provide you with a sensory-based approach to make decisions regarding when to harvest grapes by presenting sensory techniques to use as you walk about the vineyard and randomly sample grape berries.

Schedule -
10:30 AM: an opening presentation about grape physiology, with an emphasis on the changes that occur during ripening;
11:15 AM: an introduction to principles of sampling grapes within the vineyard after veraison;
12:00 PM: Lunch (included in registration fee)
12:45 PM: Several "hands-on" sensory experiences during which you will sample and evaluate all aspects of the ripening grape - pulp,skins,and seeds.
Note: We encourage you to bring grape samples from your vineyard, ideally picked the same morning, for evaluation.

Ubicación

Cave Vineyard
21124 Cave Road
Ste. Genevieve, MO 63670
United States

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Categorías

Ninguna

Apropiado para niños: No

Se aceptan perros: No

No fumar: Sí

Contacto

Correo electrónico:
support@brownpapertickets.com