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Event
Ching Farm Sanctuary Vegan Thanksgiving Dinner
This 13th year of Ching Sanctuary's Vegan Thanksgiving Dinner will feature key note speaker Karen Davis, our popular silent auction,and of course a delicious vegan holiday feast!
We're excited to welcome Karen Davis, PhD, this year. She is the founder and president of United Poultry Concerns, a nonprofit organization dedicated to the compassionate and respectful treatment of domestic fowl. Founded in 1990, United Poultry Concerns addresses the treatment of domestic fowl in food production, science, education, entertainment, and human companionship situations. Karen has a PhD in English from the University of Maryland-College Park where she taught for twelve years in the English Department.
*If you are unable to pay the full $25 ticket price, please contact us! We have a sliding scale for those who need.
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LocationColumbus Community Center
2531 South 400 East
Salt Lake City, UT 84106
United States
Categories
| Minimum Age: 0 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
Q&A
| Question: |
I was curious what the menu would be like... |
| Answer: |
We have "wheat meat" (aka. seiten) and gravy donated by Sages Cafe/Vertical Diner (same company), mashed potatoes, sweet potatoes, stuffing, sides, and amazing desserts. Hope to see you there! |
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| Question: |
is the $ 25.00 the same price no matter what age? If so, are there to-go options? |
| Answer: |
$25 for 13 and up. $15 for children 12 and under, infants and toddlers are free. |
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