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Event
Grass-Fed Beef 101 Cooking Seminar - Taste of the Hawaiian Range
Join us and learn how to prepare 100% grass-fed beef at a 3 p.m. culinary activity: Grass-Fed Beef 101 held at the Hilton Waikoloa Village. This cooking seminar will be held a few hours before the sell out main event, the 16th Mealani's Taste of the Hawaiian Range & Agricultural Festival.
This year's grass-fed beef cooking seminar will be hosted by Derek Kurisu. A former journeyman meat cutter who became Executive Vice President with KTA Super Stores on Hawaii Island, Kurisu is the developer of the store's Mountain Apple Brand of over 200 local products. He also serves as host of KTA's "Living In Paradise" TV shows depicting events, places and people of Hawai'i Island. The shows can be seen daily on Oceanic Time Warmer Channel 27 and include various cooking demonstrations. To watch segments of the show visit http://www.ktasuperstores.com/living-in-paradise-show.asp
Kurisu is a great supporter of grass-fed beef and locally grown produce. As he states, " Supporting local is very important to our economy and lifestyle.It is part of my goal in making our island and the state the greatest place on Earth and one day having local products available throughout the world."
Join us in this special culinary educational experience for those in the hospitality and marketing industry, local food supporters, locavores, and home cooking enthusiasts!
This educational culinary workshop is provided by the Mealani's Taste of the Hawaiian Range, the Hawaii Tourism Authority, the Hawaii County Research & Development, the Hilton Waikoloa Village and other sponsors. For further info, visit www.tasteofthehawaiianrange.com or call 808-987-3432.
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LocationHilton Waikoloa Village
69-425 Waikoloa Beach Drive
Waikoloa, HI 96738
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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