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A Sensory Feast Workshop #3: TASTE
18 Reasons
San Francisco, CA
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A Sensory Feast Workshop #3: TASTE
In this in-depth class on South East Asian flavor profiles, food writer and chef-instructor Thy Tran will introduce you to fundamental ingredients in South East Asian pantries. A brief discussion on flavor theory will provide the foundation for tasting exercises in which you'll learn how various herbs, spices and sauces transform and balance each other. To apply the lessons, you'll prepare your own personal dipping sauce variations for noodles, which we will slurp up at the end of class.

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Location

18 Reasons
593 Guerrero Street
San Francisco, CA 94110
United States


Categories

Arts > Other
Food > Food

Minimum Age: 16
Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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Attendees

Name Withheld
San Francisco, CA United States
Mar 18, 2011 7:46 PM
Name Withheld
San Francisco, CA United States
Mar 18, 2011 2:27 PM
Name Withheld
San Francisco, CA United States
Mar 18, 2011 2:27 PM
Name Withheld
San Francisco, CA United States
Mar 18, 2011 11:28 AM
Name Withheld
San Francisco, CA United States
Mar 17, 2011 11:30 PM
Name Withheld
San Francisco, CA United States
Mar 17, 2011 4:22 PM

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