Event

Kiana Lodge May Wine Dinner

May Wine Dinner

Wednesday, May 27, 2015

Four courses paired with select Hoodsport & Eagle Mount wines

Experience a million dollar view while tasting local wines, narrated by a Hoodsport Winery representative, and relishing a Northwest inspired meal.

$45 per person (includes gratuity)

Bar Opens: 5PM

Dinner Starts: 6PM

Full no-host bar; Cash and credit accepted

Dinner and Tasting Menu:

First course: Steamed clams paired with Hoodsport Rhubarb Wine

Second course: Kiana's Signature Salmon with Hoodsport Island Belle

Third course: Barbecued Skewers of Pork, Chicken and Lamb with tzatziki sauce paired wtih Eagle Mount Cab Franc

Fourth course: Chocolate Mousse garnished wtih blueberries and paired with Hoodsport Blueberry Wine

Seating is limited.

Call 855.656.8873 or buy tickets online at BrownPaperTickets.com.