Spring Salad Surprises - Now We're Cookin'
Spring Salad Surprises
We're moving fast into summer salad season when you can roam the markets and eat light and fresh for dates afterwardsOur chefs are contributing some of their favorite ideas for non-traditional approaches that we think will broaden our horizons and contribute to building our repertoire. Come chop up a storm with us you'll love to be able to whip up these salads throughout the coming summer. $55/person
- Salad Primavera
- Nappa Cabbaage and Parsley "Slaw"
- Sparkling Crab with Mango and Mint
- Quinoa with Greens and Herbs
Reservations are required for this class.
About Now We're Cookin'
Now We're Cookin' is the premier culinary center for Chicago and the North Shore suburbs specializing in interactive cooking classes and private events. In addition to culinary education, Now We're Cookin' fosters and supports culinary entrepreneurs and businesses by providing them with a state-of-the-art shared-use commercial kitchen.
No matter if you're a casual cook or foodie extraordinaire, Now We're Cookin' helps you boost your culinary skills and have more fun in the kitchen.
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Now We're Cookin' (View)
1601 Payne St Ste C
Evanston, IL 60201
|Kid Friendly: Yes!|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|