Packaging Your Food Product - Now We're Cookin'
Packaging Your Food Product
Now We're Cookin' invites developing and established food businesses to learn how engaging packaging can contribute to successfully and affordably marketing of your product at a variety of points of sale. This seminar will include a panel discussion about packaging topics such as how foods need to be packaged depending on the point of sale; how to evaluate and compare available packaging options; and how creative packaging can set your product apart. Businesses will leave with a sense of how to navigate packaging options, how to align packaging and labeling options with sales channels, and a list of resources to get started.
About Now We're Cookin'
Now We're Cookin' is the premier culinary center for Chicago and the North Shore suburbs specializing in interactive cooking classes and private events. In addition to culinary education, Now We're Cookin' fosters and supports culinary entrepreneurs and businesses by providing them with a state-of-the-art shared-use commercial kitchen.
No matter if you're a casual cook or foodie extraordinaire, Now We're Cookin' helps you boost your culinary skills and have more fun in the kitchen.
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Now We're Cookin' (View)
1601 Payne St Ste C
Evanston, IL 60201
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|