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Event
Vegan Fiesta! Delicious Mexican Cooking
In this unique cooking class we will be sharing original recipes that teach you the basics of making delicious vegan Mexican meals that are colorful, flavorful, and vibrant. We will cover essential herb and spice combinations, how to properly prepare beans from scratch, and how to make your own nut and seed creams. We will share our surprisingly simple recipe for warm homemade corn tortillas, creamy bean dip, our signature Fiesta Nachos, and savory stuffed poblano peppers with pumpkin seed whip. As always, our classes are 100% vegan, mostly organic, and naturally gluten and soy free. Class is demonstration based, and includes complimentary beverages, handmade recipe cards, samples of all dishes prepared, and a chance to meet and mingle with our wonderful veg loving community. Please join us for this tasty and unique class in a fantastic location.
On the menu:
*Fresh Corn Tortillas with Creamy Roasted Jalapeño Bean Dip
*Fiesta Nachos: with Savory Walnut Meat, Homemade Cheeze Sauce, Avocado Cream, and Perfect Pico De Gallo
*Rainbow Veggie, Red Rice, & Black Bean Stuffed Poblanos with Pumpkin Seed Whip
Note: All dishes we teach and prepare are 100% vegan and naturally gluten and soy free. If you have any other food allergies that may prevent you from enjoying the recipes or the samples we provide, please inquire about the ingredients to be used in each class. We use a wide variety of vegetables, beans, mushrooms, legumes, grains, and spices. We do use plant oils and occasional sweeteners as well. If we can accommodate and provide an allergen free sample we are happy to do so. If not, we will try to offer suggestions for alternative preparations which you can try at home.
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LocationInCitySpace Event Space (View)
1546 NW 56th Street
Seattle, WA 98107
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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